Burger of the month: Mushroom Swiss - 6oz burger topped with sautéed kettle sour mushrooms, Swiss cheese, arugula $15

Toasted veggie sandwich - tomato, cucumber, radish, alfalfa sprouts, spinach, provolone cheese, herbed cream cheese served on 8 grain rye $11

Farmhouse seasonal salad: Spring arugula and radish salad - radishes, orange segments, slivered red onion, feta cheese $10

Soup du jour - Broccoli Cheddar Beer Soup Cup $5 / Bowl $6

Buffalo chicken mac and cheese $8